Guinea Fresh Palm Oil 500ml
Original price was: 850 L.800 LCurrent price is: 800 L.
Pure, unrefined red palm oil from Guinea, ideal for authentic West African cooking. Its rich colour and distinctive flavour make it perfect for soups, stews, sauces, beans, and traditional rice dishes.
Perfect For
- Jollof Rice
- Ayamase (Ofada Stew)
- Banga Soup
- Egusi Soup
- Ogbono Soup
- Efo Riro
- Beans
- Palm Nut Soup
- Stews
- Vegetable Soups
How to Use
Shake gently before use if required. Use as the cooking oil in traditional African recipes or combine with vegetable oil depending on your preferred flavour. Palm oil is highly concentrated, so a moderate amount is usually sufficient.
Pickup & Delivery
Available for pickup from HDY Haus Studio in Durrës or local delivery within Durrës.
1 in stock (can be backordered)
Description
Guinea Fresh Palm Oil is a high-quality unrefined red palm oil that brings authentic West African flavour to your kitchen. Naturally rich in colour and aroma, it is an essential ingredient in many African recipes and is valued for the depth and richness it adds to every meal.
Whether you are preparing Nigerian, Ghanaian, Sierra Leonean, Liberian, or Guinean dishes, this palm oil delivers the traditional taste that many imported alternatives cannot match.
Ideal for home cooks, families, and anyone exploring African cuisine for the first time.
Brand
Guinea Fresh
Product Type
Red Palm Oil
Size
500ml
Country of Origin
Guinea
Ingredients
- 100% Pure Red Palm Oil
Storage
Store in a cool, dry place away from direct sunlight. Palm oil naturally solidifies in cooler temperatures. Place the bottle in warm water for a few minutes if needed before use.
Dietary Information
- Suitable for vegetarians.
- Suitable for vegans.
- No artificial colours.
- No preservatives.
Allergens
Please refer to the product packaging for the latest ingredient information.
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